Rosso di Montalcino

Rosso di Montalcino is a wine with its own identity and great character. Its style enhances the freshness and purity of Sangiovese, balancing immediacy with intensity. It is vinified in cement tanks with macerations of about three weeks, designed to highlight the youthful and fruity character of the grape variety. In the glass it shows a clear, brilliant ruby-red color; on the nose it offers aromas of fresh small berries and light marasca cherry, followed by notes of blackberry, black cherry, and delicate hints of vanilla. On the palate it is dry and harmonious, with balanced tannins and good aromatic persistence.

The wine is sold in an individual wooden box