{"title":"Poggio al Tesoro","description":"\u003cp\u003ePoggio al Tesoro lies in Bolgheri, once the land of the Etruscan civilization and today one of the most\u003cbr\u003efascinating and renowned areas of Tuscany. Nearby stands the medieval town of Castagneto Carducci,\u003cbr\u003ewith the monumental Castello della Gherardesca, and the famous Tyrrhenian beaches of Marina di\u003cbr\u003eCastagneto and Marina di Bibbona. From San Guido, along the Viale dei Cipressi, immortalized in\u003cbr\u003ethe verses of Carducci (“Bei cipressetti, cipressetti miei, fedeli amici d’un tempo migliore”), one reaches\u003cbr\u003ethe fortified village of Bolgheri. In 2001, captivated by the Bolgheri landscape, Marilisa Allegrini\u003cbr\u003efounded Poggio al Tesoro here. Today, it is one of the largest estates in the area, with land stretching\u003cbr\u003epartly at the foot of the hills and partly close to the coastline. Covering 100 hectares, of which 70 are\u003cbr\u003eplanted with vines, the estate is divided into four different properties: Via Bolgherese, Chiesina di San\u003cbr\u003eGiuseppe, Le Sondraie and Valle di Cerbaia. The most important vineyards are those along the Strada\u003cbr\u003eBolgherese and in Le Sondraie. The Bolgherese area, known locally as Soprastrada, is considered the\u003cbr\u003ecradle of Bolgheri’s finest wines, while Le Sondraie, with its 50 hectares, is the largest single holding of\u003cbr\u003ethe estate. Poggio al Tesoro’s production is focused on a range of wines: Solosole, Cassiopea, Mediterra,\u003cbr\u003eSeggio, Sondraia, Sondraia Bianco, Dedicato a Walter, and Teos.\u003c\/p\u003e","products":[{"product_id":"solosole-vermentino","title":"Solosole Vermentino","description":"\u003cdiv\u003e\u003c!--block--\u003eThis is a 100% Bolgheri Vermentino. Its name expresses the close bond between this Mediterranean grape variety and the terroir of Bolgheri: in essence, it is the result of our hard work in vineyards and the ripening effect of the sun. This wine is a special favourite of Marilisa Allegrini. It embodies the colours, fragrances and flavours of these lands that lie so close to the sea. \u003cbr\u003e\u003cbr\u003eIn the pre-fermentation phase, maximum attention is paid to preserving aromatic precursors. Alcoholic fermentation, at low temperatures, takes place in steel, followed by ageing on the lees with \u003cem\u003ebâtonnage \u003c\/em\u003efor 5 months, then 1 month in the bottle.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eGolden yellow in colour with greenish hues, Solosole opens with notes of stone fruits such as peach and apricot, followed by sulphurous and flint-like notes. It has a medium body, with generous fruit character. The finish is long, dry and zesty, especially when young. It evolves interestingly in the glass, an indication of its excellent ageing capacity.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eSolosole pairs with appetizers, raw fish and, thanks to its freshness and aromatic character, fried seafood, fish stews and vegetable dishes. Serve at 8-10°C and open just before serving.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e100% Vermentino\u003c\/div\u003e","brand":"Bolgheri Vermentino Doc","offers":[{"title":"750 ml \/ 2025","offer_id":61995918852426,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true},{"title":"1500 ml \/ 2025","offer_id":61995918885194,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/solosole_52db76f9-aa7f-4081-b3a4-3005ef594953.jpg?v=1697816903"},{"product_id":"cassiopea","title":"Cassiopea","description":"\u003cdiv\u003e\u003c!--block--\u003eCassiopea revives the tradition of great rosés from this area, which are well-known for their extraordinary savoury hints and freshness. It has the colour and intensity of Bolgheri’s summer sunsets and bears the name of the constellation that lights up the skies above the estate of Poggio al Tesoro. \u003cbr\u003e\u003cbr\u003eThe special feature of the rosé vinification is the very brief contact between the skins and the must. Alcoholic fermentation takes place in steel at low temperatures, followed by ageing on the lees with \u003cem\u003ebâtonnage \u003c\/em\u003efor 5 months and one month in the bottle.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003ePale pink in colour, on the nose it proffers hints of flowers and small berries such as blackberry and raspberry. The palate is fresh with satisfying savouriness and succulence, and a long, lingering finish.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eIdeal as an aperitif, with bruschetta, fried fish or vegetable tempura, it also pairs perfectly with soups, grilled white meat, and fish dishes. Enthusiasts also advise pairing it with creamy cheeses such as robiola, salted ricotta and mozzarella. Serve at 8-10 °C and open just before serving.\u003cbr\u003e\u003cbr\u003e70% Cabernet Franc\u0026nbsp; 30% Merlot\u003c\/div\u003e","brand":"Toscana Rosato IGT","offers":[{"title":"750 ml \/ 2024","offer_id":32297838444604,"sku":"","price":17.5,"currency_code":"EUR","in_stock":true},{"title":"1500 ml \/ 2024","offer_id":50491938963786,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/cassiopea.jpg?v=1697817008"},{"product_id":"mediterra","title":"Mediterra","description":"\u003cdiv\u003e\u003c!--block--\u003eAs its name suggests, this red wine is characterised by aromas of the Mediterranean scrub and the enticing scent of sea salt. Mediterra is a wine with great personality that expresses the intensity of the whole, intact fruit, kissed by sun and sea.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eThe Syrah, Merlot and Cabernet Sauvignon are harvested in different periods and vinified separately using traditional methods, paying careful attention to maceration to ensure a fresh and fragrant wine. Ageing takes place for 8 months in second-use barriques and for at least 4 months in the bottle.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eRuby red in colour with purple tints, this is a fragrant and intensely fruity wine, in which blackberry, plum and cherry are underpinned by spicy notes of white pepper and elegant herbaceous aromas. On the palate, it is fresh, intense, and surprisingly persistent.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eIdeal with meat dishes, cured meats and medium-mature cheeses such as pecorino, caciotta and toma. It should be served slightly chilled with fish dishes such as mullet with tomatoes, fish stews and Livorno-style \u003cem\u003ebaccalà \u003c\/em\u003e(traditional salt cod). Serve at 14-16°C and open just before serving.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e40% Syrah\u0026nbsp; 30% Merlot\u0026nbsp; 30% Cabernet Sauvignon\u003c\/div\u003e","brand":"Toscana Igt","offers":[{"title":"2015 \/ 3000 ml","offer_id":32297890578492,"sku":"","price":100.0,"currency_code":"EUR","in_stock":true},{"title":"2022 \/ 750 ml","offer_id":50491987067210,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":true},{"title":"2022 \/ 1500 ml","offer_id":50491987099978,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true},{"title":"2023 \/ 3000 ml","offer_id":61312327647562,"sku":null,"price":95.0,"currency_code":"EUR","in_stock":false},{"title":"2023 \/ 750 ml","offer_id":61312327680330,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":true},{"title":"2023 \/ 1500 ml","offer_id":61312327713098,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/mediterra.jpg?v=1697817099"},{"product_id":"il-seggio","title":"Il Seggio","description":"\u003cdiv\u003e\u003c!--block--\u003eThe Seggio river is the largest watercourse in the municipality of Castagneto Carducci. Its source is up in the metalliferous hills of Sassetta, an area that was already well known in the Etruscan period, which is extremely rich in underground deposits of ferrous minerals. It cuts across the entire area of Bolgheri and its alluvial debris enriches the characteristic clay soils with precious large pebbles, thus ensuring excellent drainage of the soil.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThis Bolgheri Rosso is produced with typical grape varieties, carefully harvested and vinified to ensure density and concentration but also to create a very fresh and easy-drinking style of wine.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eEach varietal and each parcel is harvested at different times and vinified separately with traditional methods in steel vats, with careful management of maceration. Ageing then proceeds for 15 months in French oak barriques (30% new, 70% second-use), and for at least 6 months in the bottle.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eIntense ruby red in colour. The nose exhibits lovely fresh, crunchy fruit, enriched with mineral and spicy notes. The palate is medium bodied with hints of red berries. The elegant, silky tannins are wholly enveloping and velvety-soft. The finish is pristine, clean, and vivacious.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eDue to the bold characteristics of Il Seggio and its ability to embody and enhance the fresh Mediterranean profile of Bolgheri’s terroir, it pairs effortlessly with a wide range of dishes such as grilled meats – especially \u003cem\u003eChianina \u003c\/em\u003ebeef – spit-roasts, ossobuco, charcuterie of wild boar, medium-matured and fully-matured pecorino cheese, and smoked ricotta. It is enhanced with pasta prepared with white meat ragout, pappardelle with hare, and creamed pumpkin risotto. It is great, if you dare – but served at a slightly lower temperature – with Livorno-style mullet, creamed \u003cem\u003ebaccalà \u003c\/em\u003eand hearty fish soups. Serve at 16-18°C and uncork an hour before drinking.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e40% Merlot\u0026nbsp; 30% Cabernet Sauvignon\u0026nbsp; 20% Cabernet Franc\u0026nbsp; 10% Petit Verdot\u003c\/div\u003e","brand":"Bolgheri Rosso Doc","offers":[{"title":"750 ml \/ 2023","offer_id":53173217395018,"sku":null,"price":28.0,"currency_code":"EUR","in_stock":true},{"title":"1500 ml \/ 2023","offer_id":53173217427786,"sku":null,"price":64.0,"currency_code":"EUR","in_stock":true},{"title":"3000 ml \/ 2021","offer_id":53203728204106,"sku":null,"price":150.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/seggio.jpg?v=1697817193"},{"product_id":"sondraia","title":"Sondraia","description":"\u003cdiv\u003e\u003c!--block--\u003eThis is Poggio al Tesoro’s flagship wine, produced with the best grapes from the parcels on the estate. Since its creation with vintage 2003, it has garnered numerous awards from both the Italian and the international press. It has become a real Bolgheri classic in a very short space of time. This is a new kind of Supertuscan, successfully expressing the richness of an extraordinary territory, combining tension, complexity and great finesse. \u003cbr\u003e\u003cbr\u003eThe varietals that are used to make Sondraia are carefully selected in the estate’s best parcels, in particular from the \u003cem\u003eSoprastrada \u003c\/em\u003evineyards (those closest to the hills and recognized as the finest in Bolgheri). They are harvested in crates and vinified separately using traditional methods in steel vats. Great care and attention are devoted to the macerations. The wine continues with ageing for 20 months in French oak barriques (50% new, 50% second-use) and for at least 9 months in the bottle.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eIntense ruby red in colour, the nose opens with nuances of cherry and plum and deep notes of black berries, followed by aromatic herbs and a pleasant spiciness. It is elegant and seductive on the palate, revealing considerable body, great structure and balance, and silky tannins.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eIdeal with grilled and barbequed meats – \u003cem\u003eChianina \u003c\/em\u003ebeef in particular – roasted veal, spare ribs, ossobuco, and lamb or pork shanks. Excellent with smoked ricotta cheese, Parmigiano Reggiano and medium-matured pecorino. Serve at 16-18°C and open one hour before drinking.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e65% Cabernet Sauvignon\u0026nbsp; 25% Merlot\u0026nbsp; 10% Cabernet Franc\u003c\/div\u003e","brand":"Bolgheri Superiore Doc","offers":[{"title":"2020 \/ 750 ml","offer_id":50492080423242,"sku":null,"price":80.0,"currency_code":"EUR","in_stock":false},{"title":"2020 \/ 1500 mL","offer_id":50492080456010,"sku":null,"price":178.0,"currency_code":"EUR","in_stock":false},{"title":"2020 \/ 3000 ml","offer_id":50492080488778,"sku":null,"price":400.0,"currency_code":"EUR","in_stock":false},{"title":"2021 \/ 750 ml","offer_id":61312341672266,"sku":null,"price":80.0,"currency_code":"EUR","in_stock":true},{"title":"2021 \/ 1500 mL","offer_id":61312341705034,"sku":null,"price":178.0,"currency_code":"EUR","in_stock":false},{"title":"2021 \/ 3000 ml","offer_id":61312341737802,"sku":null,"price":400.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/sondraia.jpg?v=1593166082"},{"product_id":"dedicato-a-walter","title":"Dedicato a Walter","description":"\u003cdiv\u003e\u003c!--block--\u003eThis is one of the rare 100% Cabernet Francs from Bolgheri and indeed from Italy, dedicated by Marilisa Allegrini to her brother Walter. It has become the jewel in Poggio al Tesoro’s crown. In Bolgheri’s microclimate and in the stony soils of the Via Bolgherese vineyard, situated in the prestigious area known as Soprastrada, this grape variety – which is generally used to give a touch of elegance to Bordeaux wines – finds an ideal habitat in which to express itself in an absolutely independent and original fashion.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eThe grapes are harvested in small 5-7 kg crates and are subjected to careful selection both in the vineyard and in the cellar, after which they are vinified in the traditional way. The wine is aged for 20 months in French oak barriques (100% new) and then for at least 9 months in the bottle.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThe deep colour immediately testifies to the richness of this wine, which is then confirmed by aromas of black berries, pepper and eucalyptus that harmoniously merge together and create great depth. It is striking for how it manages to support an impressive structure with lightness and tension, making it powerful yet at the same time agile on the palate.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eDedicato a Walter is particularly suited to rich and succulent meat dishes, such as lamb, pigeon, duck, and hare, as well as to stews and meat braised in red wine. Perfect with a fine selection of mature cheese. Serve at 16-18 °C and open at least one hour before drinking.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e100% Cabernet Franc\u003c\/div\u003e","brand":"Bolgheri Superiore Doc","offers":[{"title":"2021 \/ 750 ml","offer_id":50492110700874,"sku":null,"price":190.0,"currency_code":"EUR","in_stock":true},{"title":"2021 \/ 1500 ml","offer_id":50492126986570,"sku":null,"price":435.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/walter_bcb7ff26-32c4-460e-a5e2-223cdc469a59.jpg?v=1697817498"},{"product_id":"agro-di-mosto","title":"Agro di Mosto","description":"\u003cdiv\u003e\u003c!--block--\u003eCondiment produced with stewed grape must, it has a pleasantly sweet-and-sour flavour.\u0026nbsp;\u003c\/div\u003e","brand":"500 ml","offers":[{"title":"Default Title","offer_id":32297915318332,"sku":"","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/agrounione.jpg?v=1697817683"},{"product_id":"olio-extra-vergine-di-oliva-1","title":"Extra Virgin Olive Oil","description":"\u003cdiv\u003e\u003c!--block--\u003eToscano Igp\u003cbr\u003e\u003cbr\u003eProduced from ancient olive trees in the Bolgheri area.\u0026nbsp;\u003c\/div\u003e","brand":"500 ml","offers":[{"title":"Default Title","offer_id":32297916792892,"sku":"","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/files\/oliounione.jpg?v=1697817602"},{"product_id":"essenza-di-balsamico","title":"Essenza di Balsamico","description":"","brand":"40 ml","offers":[{"title":"Default Title","offer_id":32297916858428,"sku":"","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/essenza.jpg?v=1593166169"},{"product_id":"solosole-pagus-camilla","title":"Solosole Pagus Camilla","description":"\u003cdiv\u003e\u003c!--block--\u003eThe Ancient Romans used the word ‘Pagus’ to identify a rural area that was of special agricultural value. This is still true today of Pagus Camilla, part of the vineyard called Le Sondraie, which lies near a natural oasis of the same name. Here, alluvial sediments with elevated mineral content yield a ‘rare’ 100% Vermentino with intense citrus and herbal aromas, delightfully reminiscent of Mediterranean fragrances, enhanced by the proximity of the sea.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eHarvested in the cooler hours in early morning, this 100% Vermentino is vinified in contact with the skins until ‘the cap of the marc is raised’, that is, until alcoholic fermentation is in full swing. After the separation of the must from the skins, fermentation continues at low temperatures. The wine is refined for 10 months in steel on the lees with \u003cem\u003ebatonnage \u003c\/em\u003eand aged for at least 6 months in the bottle.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThe wine proffers intense Mediterranean aromas, expressing a textured combination of aromatic herbs and citrus notes. The palate exhibits pristine, pure Vermentino, characterized by a satisfying savouriness, minerality and a structure that promises great longevity.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003ePagus Camilla is the ideal accompaniment to both sea and lake fish, and is excellent with prestigious raw fish dishes, Livorno-style mullet, Lake Garda sardines and various refined tempura specialities. It pairs perfectly at the end of a meal with \u003cem\u003eDoppia Panna \u003c\/em\u003esoft cheeses and Tuscan Pecorino. Serve at 8-10°C and uncork just before drinking.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e100% Vermentino\u003c\/div\u003e","brand":"Bolgheri Bianco Doc","offers":[{"title":"750 ml \/ 2017","offer_id":32297920593980,"sku":"","price":40.0,"currency_code":"EUR","in_stock":true},{"title":"750 ml \/ 2018","offer_id":50492144714058,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true},{"title":"1500 ml \/ 2018","offer_id":50492144746826,"sku":null,"price":88.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/pagusca.jpg?v=1593166506"},{"product_id":"cassiopea-pagus-cerbaia","title":"Cassiopea Pagus Cerbaia","description":"\u003cdiv\u003e\u003c!--block--\u003eProduction of rosé wines in Bolgheri goes back to ancient times. Starting with Cassiopea, rosé production at Poggio al Tesoro is now extended with Pagus Cerbaia, a small but precious parcel of land with sedimentary soils. Here, our special selection of red grapes, such as Syrah and Cabernet Sauvignon, are partly fermented in amphorae and partly in oak casks. The wine offers a delicate aroma and a lively, crisp, and joyful palate, yielding exactly what we were looking for: a persistent spicy note and a naturally rounded mouthfeel.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThis rosé vinification, which involves a short ‘free-run juice’ contact with the skins, is characterized by fermentation in terracotta amphorae and in oak barrels. Only after ageing for 6 months on its own lees is the wine combined to create Pagus Cerbaia. It continues ageing in the bottle for at least 4 months.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003ePink nuances reminiscent of spring blossom and fresh scents of flowers interlaced with sweet-sour woodland berries. The succulent palate is impactful and soothing.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eIn the case of meat, Cassiopea Pagus Cerbaia enhances the flavour of white meats like chicken with peppers, stewed rabbit with tomatoes and onions, and white ragout with homemade noodles. In the case of fish, it pairs perfectly with whole sea bass baked in salt with Mediterranean side vegetables, and baked John Dory served on a bed of black olives. Lastly, in the case of cheese, it is excellent with fresh goats cheese accompanied by fig chutney. Serve at 8-10°C and uncork just before drinking.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e50% Syrah\u0026nbsp; 50% Cabernet Sauvignon\u003c\/div\u003e","brand":"Bolgheri Rosato Doc","offers":[{"title":"750 ml \/ 2018","offer_id":32297924001852,"sku":"","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"1500 ml \/ 2018","offer_id":32297924100156,"sku":"","price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/paguscer.jpg?v=1593166492"},{"product_id":"teos","title":"Teos","description":"\u003cdiv\u003e\u003c!--block--\u003eTeos, the ancient Greek city dedicated to Dionysus, is the name of this sweet wine by Poggio al Tesoro. Allegrini’s expertise in the \u003cem\u003eappassimento \u003c\/em\u003etechnique has inspired the creation of this Petit Manseng made with partially dried grapes. Teos has an enveloping sweetness that combines satisfying acidity with a deep golden hue, aromas of ripe fruit, jam and honey.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThe carefully selected grapes are harvested and placed in 4-kg crates in well-ventilated rooms where they undergo a period of \u003cem\u003eappassimento \u003c\/em\u003efor around 40 days. Vinification takes place with soft pressing and cold pre-fermentative maceration for one night. Once the must has been separated from the skins, it ferments in oak barrels where it is aged for about 12 months. Bottle ageing takes place for at least 6 months.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eThe palate is never excessively sweet and is refreshed by a vein of acidity and aromatic nuances of caramel and liquorice. The wine thus retains harmony and lightness, leading to a dry finale that eagerly invites a further sip.\u0026nbsp;\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c!--block--\u003eTeos, the wine with an important and evocative name, requires pairings that, in addition to the classic combinations with great dessert wines, are refined enough to exalt its characteristics, such as white chocolate delight and exotic fruit or chamomile ice cream with mango sauce. Daringly successful pairings can be made with a range of fresh, herbed alpine cheeses. Serve at 10-12°C and uncork just before drinking.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e100% Petit Manseng\u003c\/div\u003e","brand":"Petit Manseng - Toscana Passito Igt","offers":[{"title":"2018 \/ 500 ml","offer_id":50492172173642,"sku":"","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/teos.jpg?v=1593166477"},{"product_id":"sondraia-bianco","title":"Sondraia","description":"\u003cdiv\u003e\u003c!--block--\u003eA full, intense and enveloping 100% Viogner. The skilful vinification, partially in stainless steel, amphora and barrique, gives a wine with a bouquet rich in intense floral and fruity scents, orange peel, essential oils. The sea, which refracts its light on the vines, gives it a fragrant flavor.\u003cbr\u003eGrapes:100% Viognier\u003c\/div\u003e","brand":"Costa Toscana IGT","offers":[{"title":"2021 \/ 750 ml","offer_id":49082244006218,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true},{"title":"2022 \/ 750 ml","offer_id":50492043297098,"sku":null,"price":50.0,"currency_code":"EUR","in_stock":true},{"title":"2023 \/ 750 ml","offer_id":53173269299530,"sku":null,"price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/products\/sondraiabianco.jpg?v=1634220689"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0293\/8493\/3436\/collections\/Quercia.jpg?v=1600164750","url":"https:\/\/shop.villadellatorre.it\/en-int\/collections\/poggio-al-tesoro.oembed","provider":"WineShop Villa Della Torre","version":"1.0","type":"link"}